5 Cozy Chicken And Corn Noodle Soup Recipes To Try Tonight

As the cooler months approach, there's something truly comforting about a bowl of chicken and corn noodle soup. 🥣 This dish, with its warm broth, tender chicken, sweet corn, and filling noodles, is not only delicious but also incredibly versatile. Today, I’m excited to share 5 Cozy Chicken and Corn Noodle Soup Recipes that are perfect for warming up your evenings. Each recipe brings its unique twist to the classic soup, making them must-try options for your dinner table.

Classic Comfort: The Traditional Chicken and Corn Noodle Soup 🍲

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This recipe is all about embracing the simplicity and soul-soothing qualities of chicken soup. Here’s how to make it:

• Ingredients:

  • 1 whole chicken, cut into pieces
  • 1 can (15 oz) of cream-style corn or fresh corn kernels
  • 8 cups of chicken broth
  • 1 cup of egg noodles or any preferred noodles
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt, pepper, and fresh herbs like thyme or parsley

• Steps:

  1. Boil the Chicken: Place chicken pieces in a large pot, cover with water, add salt, and bring to a boil. Simmer until the chicken is tender. Let cool, then shred the meat, keeping the broth for the soup.
  2. Sauté: In a separate pot, sauté onions and garlic until translucent.
  3. Combine: Add the reserved broth, more if needed, and the corn to the pot with onions and garlic. Bring to a simmer.
  4. Add Chicken and Noodles: Stir in shredded chicken and noodles. Cook until noodles are tender but not mushy.

<p class="pro-note">🌟 Note: For a richer broth, you can brown the chicken pieces first before boiling them.</p>

Spicy Kick: Thai-Inspired Chicken and Corn Noodle Soup 🌶️

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For those who enjoy a bit of spice, this Thai-inspired version adds a delightful kick to your soup:

• Ingredients:

  • 1 lb chicken breasts, thinly sliced
  • 3 cups chicken broth
  • 1 can (15 oz) corn or fresh corn
  • 1-2 tbsp red curry paste
  • 1 can (14 oz) coconut milk
  • Rice noodles or other thin noodles
  • Fresh basil, cilantro, and lime for garnish

• Steps:

  1. Heat Curry Paste: In a pot, heat oil and fry the curry paste until fragrant.
  2. Add Broth: Pour in the chicken broth and bring to a simmer.
  3. Simmer with Chicken: Add the chicken slices and cook until just done.
  4. Mix in Corn and Coconut: Stir in corn and coconut milk, simmer for a few minutes.
  5. Noodles: Cook the noodles separately, then add to the soup or serve them in the bowl with soup poured over.

Creamy Delight: Creamy Chicken and Corn Soup with Noodles 🥛

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For a soup that's both comforting and luxurious:

• Ingredients:

  • Cooked chicken, shredded or cubed
  • 4 cups chicken broth
  • 1 can (15 oz) cream-style corn
  • 1 cup heavy cream or milk
  • 1 cup of small pasta like ditalini or orzo
  • 1 carrot, diced
  • Green onions for garnish

• Steps:

  1. Broth and Veggies: Combine broth, carrot, and corn in a pot, bring to a boil.
  2. Cream: Stir in cream or milk, reduce heat to a simmer.
  3. Noodles: Add the pasta, cook until tender.
  4. Chicken: Add the chicken, heat through, and garnish with green onions.

<p class="pro-note">🥄 Note: Be cautious not to let the cream boil as it might separate or curdle.</p>

One-Pot Wonder: Slow-Cooker Chicken and Corn Noodle Soup 🍲

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Ease your way into dinner with this set-it-and-forget-it recipe:

• Ingredients:

  • Chicken pieces or thighs
  • 6 cups chicken broth or stock
  • 1 can (15 oz) whole kernel corn
  • 2 cups egg noodles
  • Onion, celery, and carrots, chopped
  • Fresh thyme or dried herbs
  • Salt and pepper

• Steps:

  1. Combine: Place all ingredients except noodles in a slow cooker.
  2. Cook: Cook on low for 6-8 hours or high for 3-4 hours.
  3. Noodles: Add noodles in the last 30 minutes if cooking on low, or 20 minutes on high.

Vegetarian Twist: Corn and Mushroom Noodle Soup 🍄

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This version substitutes chicken with mushrooms, providing a hearty vegetarian option:

• Ingredients:

  • 8 cups vegetable broth
  • 2 cups corn (frozen or fresh)
  • 1 lb mixed mushrooms, sliced
  • 1 cup uncooked soba or ramen noodles
  • Garlic, ginger, and soy sauce for flavor
  • Green onions and cilantro for garnish

• Steps:

  1. Flavor Base: Sauté garlic and ginger, add mushrooms and cook until browned.
  2. Broth: Add vegetable broth, bring to a simmer.
  3. Noodles and Corn: Once broth is simmering, add noodles and corn. Cook until noodles are done.

These five chicken and corn noodle soup recipes offer a delightful variety of flavors and styles, ensuring there's something for everyone at your dinner table. Whether you're craving something traditional, looking to spice up your soup game, or seeking a vegetarian option, these recipes will warm you up and satisfy your soul. 🍜

In conclusion, the versatility of chicken and corn noodle soup allows for endless creativity in the kitchen. Whether you choose to stick with a classic recipe or venture into new flavor territories, these soups are all about comfort, warmth, and culinary delight. They’re not just meals; they’re experiences that bring joy with every spoonful.

<div class="faq-section"> <div class="faq-container"> <div class="faq-item"> <div class="faq-question"> <h3>Can I use rotisserie chicken for these recipes?</h3> <span class="faq-toggle">+</span> </div> <div class="faq-answer"> <p>Yes, rotisserie chicken is a great option as it saves time and adds a lot of flavor to the soup. Just shred or chop the chicken and add it towards the end of cooking.</p> </div> </div> <div class="faq-item"> <div class="faq-question"> <h3>How can I make the Thai-Inspired Soup less spicy?</h3> <span class="faq-toggle">+</span> </div> <div class="faq-answer"> <p>Reduce the amount of red curry paste used or choose a milder curry paste. You can also add more coconut milk to dilute the spiciness.</p> </div> </div> <div class="faq-item"> <div class="faq-question"> <h3>Can I freeze these soups?</h3> <span class="faq-toggle">+</span> </div> <div class="faq-answer"> <p>Most of these soups can be frozen, except for those with cream or milk, as these can separate when reheated. If freezing, do not add noodles until after thawing and reheating.</p> </div> </div> </div> </div>